Ruud de boer from milk by products to цена в августе 2026, обзор, описание, фото, характеристики. Купить Ruud de boer from milk by products to с доставкой на дом.

Ruud de Boer From Milk By-Products to Milk Ingredients

Купить за 16701.8 RUR

Milk is a complex substance, and a variety of constituents can be extracted from it for use as ingredients in other foods. The main ingredients from milk are milk fat, cheese and serum, but this range is continually expanding as food companies, dairies and dairy scientists seek to utilize as many
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Adnan Tamime Y. Dairy Powders and Concentrated Products

Купить за 25588 RUR

The economic importance of dairy powders and concentrated products to dairy-producing countries is very significant, and there is a large demand for them in countries where milk production is low or non-existent. In these markets, dairy products are made locally to meet the demand of consumers from
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Группа авторов Food Processing By-Products and their Utilization

Купить за 19042.94 RUR

Food Processing By-Products and their Utilization An in-depth look at the economic and environmental benefits that food companies can achieve—and the challenges and opportunities they may face—by utilizing food processing by-products Food Processing By-Products and their Utilization is the first
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Harry De Windt From Paris to New York by Land

Купить за 0 RUR

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Группа авторов Handbook of Milk of Non-Bovine Mammals

Купить за 25394.19 RUR

THE ONLY SINGLE-SOURCE GUIDE TO THE LATEST SCIENCE, NUTRITION, AND APPLICATIONS OF ALL THE NON-BOVINE MILKS CONSUMED AROUND THE WORLD Featuring contributions by an international team of dairy and nutrition experts, this second edition of the popular Handbook of Milk of Non-Bovine Mammals provides
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Ramesh C. Chandan Dairy Processing and Quality Assurance

Купить за 22785.64 RUR

Dairy Processing and Quality Assurance, Second Edition describes the processing and manufacturing stages of market milk and major dairy products, from the receipt of raw materials to the packaging of the products, including the quality assurance aspects. The book begins with an overview of the
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Группа авторов From Products to Services

Купить за 6613.13 RUR

During the last thirty years, a wide range of product companies throughout the Western economies have considered moving into or setting up service businesses. Some have rejected the idea after careful consideration, some have wandered into competitive services without any real idea of what is
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Adnan Tamime Y. Fermented Milks

Купить за 25303.91 RUR

Highly profitable and an important range of products within the dairy industry worldwide, the economic importance of fermented milks continues to grow. Technological developments have led to a wider range of products and increased popularity with consumers. In the second book to feature in the SDT
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Natanya Civjan Natural Products in Chemical Biology

Купить за 12654.26 RUR

Based on the award winning Wiley Encyclopedia of Chemical Biology, this book provides a general overview of the unique features of the small molecules referred to as «natural products», explores how this traditionally organic chemistry-based field was transformed by insights from genetics and
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Adnan Tamime Y. Probiotic Dairy Products

Купить за 31452.41 RUR

Following significant developments in recent understanding of milk systems and an explosion in interest in the use of probiotics and prebiotics as functional foods Probiotic Dairy Products looks at advancements in the dairy industry and reviews the latest scientific developments in regard to the
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Young Park W. Bioactive Components in Milk and Dairy Products

Купить за 26319.94 RUR

Although bioactive compounds in milk and dairy products have been extensively studied during the last few decades – especially in human and bovine milks and some dairy products – very few publications on this topic are available, especially in other dairy species’ milk and their processed dairy
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