P. Narayanasamy Postharvest Pathogens and Disease Management
Купить за 18381.01 RUR
POSTHARVEST PATHOGENS AND DISEASE MANAGEMENT Postharvest diseases caused by microbial pathogens account for millions of dollars in losses of both durable and perishable produce products every year. Moreover, with consumers increasingly demanding minimally processed vegetables and fruits–which can
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Perumal Narayanasamy Microbial Plant Pathogens
Купить за 32092.8 RUR
Healthy seeds and propagules are the basic requirement for producing good grains, fruits and vegetables needed for human survival and perpetuation. Dispersal of microbial plant pathogens via seeds and propagules has assumed more importance than other modes of dispersal, as infected seeds and
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Michael Gerardi H. Wastewater Pathogens
Купить за 7364.19 RUR
A practical guide to wastewater pathogens The fourth volume in Wiley's Wastewater Microbiology series, Wastewater Pathogens offers wastewater personnel a practical guide that is free of overly technical jargon. Designed especially for operators, the text provides straight facts on the biology of
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Loong-Tak Lim Postharvest Biology and Nanotechnology
Купить за 22162.66 RUR
A comprehensive introduction to the physiology, biochemistry, and molecular biology of produce growth, paired with cutting-edge technological advances in produce preservation Revised and updated, the second edition of Postharvest Biology and Nanotechnology explores the most recent developments in
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Loong-Tak Lim Postharvest Biology and Nanotechnology
Купить за 18788.33 RUR
A comprehensive introduction to the physiology, biochemistry, and molecular biology of produce growth, paired with cutting-edge technological advances in produce preservation Revised and updated, the second edition of Postharvest Biology and Nanotechnology explores the most recent developments in
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Группа авторов Guide to Foodborne Pathogens
Купить за 18065.85 RUR
Guide to Foodborne Pathogens covers pathogens—bacteria, viruses, and parasites—that are most commonly responsible for foodborne illness. An essential guide for anyone in the food industry, research, or regulation who needs to ensure or enforce food safety, the guide delves into the nature of
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Michael Hecker Proteomics of Microbial Pathogens
Купить за 22629.89 RUR
Containing proven, high-quality research articles selected from the popular Proteomics journal, this is a current overview of the latest research into the proteomics analysis of microbial pathogens as well as several review articles.
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Suresh Pillai D. Preharvest and Postharvest Food Safety
Купить за 24846.69 RUR
While presenting the latest scientific research on the major pathogens associated with meat, poultry, produce, and other foods, Pre-Harvest and Post-Harvest Food Safety: Contemporary Issues and Future Directions goes beyond other professional reference books by identifying the research needed to
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Группа авторов Detection of Highly Dangerous Pathogens
Купить за 6208.05 RUR
Written by leading experts in the field as part of an interdisciplinary pan-European research program funded by the EU, the results provided in this booklet provide a unique and comprehensive overview of how microarray technology can be used in safely tracking the most highly dangerous pathogens. A
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John A. Lucas Plant Pathology and Plant Pathogens
Купить за 9159.62 RUR
An updated guide to plant pathogens and their management The impact of plant disease is far-reaching. Its effects are felt not only in the spheres of agriculture and horticulture, but also in human health and wellbeing. The challenges of population growth, climate change and global food security
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John A. Lucas Plant Pathology and Plant Pathogens
Купить за 10261.37 RUR
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Om V. Singh Food Borne Pathogens and Antibiotic Resistance
Купить за 19204.96 RUR
Food is an essential means for humans and other animals to acquire the necessary elements needed for survival. However, it is also a transport vehicle for foodborne pathogens, which can pose great threats to human health. Use of antibiotics has been enhanced in the human health system; however,
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